Felicia LaLomia is the Food & Culture Editor for Delish. When she isn’t covering food news or writing features about delicious trends in the culinary world, she’s searching for her next perfect bite.
Cheese pulls all day, every day.
How prep it, cook with it, and eat it.
Modeled after her New York farmhouse, the Bedford in Las Vegas is an absolute dream.
Count down to Christmas with chocolates!
It's so spicy, they had us sign a waiver.
You'll never go back.
Spice up your cooking with this guide.
The grate-est guide to cheese.
Trust us on this one.
They're pretty genius.
This spice mix has big flavors.
Whether you're baking or snacking, we got you.
Bake and get baked.
Because hot sauce goes with everything!
A fung-guide to mushrooms.
Stock up on these recs.
Pinkies up!
On the first day of Beermas, my true love gave to me...
Stock up!
We went behind the scenes at the Bomb Pop factory.
Do you know what it is? Are you sure?
You can create restaurant-quality pizza at home, but is it worth it?
Sprinting after a musical truck in the summer heat was worth it, right?
Every kitchen needs a great knife!
Imagine the pastabilities.
Cheers to that!
Just fire it up.
The most fun day of the year.
Alcohol-infused popsicles? Yes, please!
Is there anything more satisfying than salty, chewy jerky?
