BBQ Chicken Crust Pizza
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Low-carb pizza crust made out of chicken? Better believe it.
Yields:
4
Prep Time:
0
hours
10
mins
Total Time:
0
hours
35
mins
Ingredients
1
lb.
ground chicken
1 1/2
c.
shredded mozzarella
1
tsp.
garlic powder
Kosher salt
Freshly ground black pepper
1/4
c.
barbecue sauce
1
c.
shredded Gouda
1/3
c.
sliced red onion
2
tbsp.
sliced green onions
Ranch dressing, for drizzling
Directions
- Preheat oven to 400º and line a baking sheet with parchment paper. In a large bowl, stir together ground chicken, 1/2 cup mozzarella, and garlic powder and season with salt and pepper.
- Spray prepared baking sheet and your hands with cooking spray. Form chicken mixture into pizza "crusts."
- Bake until chicken is cooked through and golden, 20 to 22 minutes. Remove from oven and heat broiler.
- Spread a thin layer of barbecue sauce on pizza crusts and top with remaining 1 cup mozzarella and Gouda. Top with red and green onions and drizzle with more barbecue sauce.
- Broil until cheese is melty, 3 minutes. Drizzle with ranch dressing and serve.
