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Get your fry on.
And when you've tried all the stir-fries, you can make your way through these hearty chilis.
There's more to life than chicken.
Get the recipe from Delish.
This is the most flavorful a stir-fry could ever be.
Shrimp it up.
So simple to throw together, and filled with so much flavor.
Fuego!
Ragin' Cajun.
Ramen=your new favorite stir fry noodles.
When you want to zest it up, Sriracha is always the answer.
Is it an appetizer or is it dinner? You decide.
Transform leftover rice into better-than-takeout stir fry.
See ya, Seamless.
We're going (pea)NUTS for this Thai-inspired sauce.
Our Tso's totally tops takeout.
With an unbelievably delicious sauce, this beef and broccoli rivals the best takeout.
This stir-fry has a ginger-garlic kick that you won't be able to resist.
The insanely delicious sauce will make you forget you're cutting back on cals.
If you love shrimp, make them spicy with an easy sauce of Sriracha and lime juice.
Turn up for teriyaki.
Get the recipe from Cafe Delites.
Forget heading to Hawaii—this is all you need.
Beef and broccoli are the PB&J of stir fry.
Get the recipe from Jo Cooks.
Who has the time to fight for a parking spot at the mall? You got this.
The struggle of looking at these noodles and not being able to eat them is real.
Get the recipe from Delish Knowledge.
If soy sauce wasn't addicting enough, we also added Sriracha.
This kung pao chicken will knock you out in the best way possible.
Get the recipe from Carlsbad Cravings.
Your typical takeout order has nothing on this homemade version.
Scoot over, orange chicken.
Get the recipe from Dinner at the Zoo.
This is going to give you a major case of tropical wanderlust.
Get the recipe from Half Baked Harvest.
Pack up the leftovers and you've got an ah-mazing work lunch.
Get the recipe from Recipe Runner.
Noodles upon noodles upon noodles.
Get the recipe from Chef Savvy.
A dinner this healthy means you can have as much dessert as you want.
Get the recipe from Averie Cooks.
